Steps to Make Homemade Red Wine
Planning
for preparation of wine at home can truly be a great idea specifically
for the wine lovers like you. Nonetheless, making wine at home needs a
lot of study and researches that make you much oriented to grasp the
whole preparation process. Two significant things to keep in mind that
wine making need methodical steps and enough patience of an individual.
Mind carefully that contaminated wine is dangerous
Please
ensure that all needful utensils used in wine making must be well
sterilized and clean. Every time you use, make them untainted. Simply
because spoiling of the fluid by microorganism and bacteria occurrence
is a common incident due to using of unclean appliances or tools.
Eventually, it affects in fermentation, makes it flavorless, and even
may become harmful for human health.
At
the outset, being the first winemaker, it is highly recommended to jot
down the entire wine making method in your handy notebook. Out of the
understated process, you can prepare five liters of wine at home. To get
the wine in drinkable condition, it requires clear 42 days or 6 weeks
of time.
Ingredients that you require
Black Grapes 2000 grams, Sugar 2000 grams, Yeast 20 grams, Wheat 30 grams, White portion of an egg, Purified water 2000 liters.
Utensils and Tools Required
- Earthenware container: Opt for only ceramic pot of sufficient bigger in size, wherein all the ingredients can be placed keeping at least 25% free area. The opening space of the jar needs to slender facilitating to airtight the contents in fermentation method.
- Wooden crusher: The simple wooden instrument required for crushing of grapes.
- Long Wooden Spoon: Need to be long in size so that it can reach the bottom of wine jar.
Begin Wine Making Process
- Step one: Boil the water making it bacteria or germ free. Sterilize all your tools and ceramic pot with by boiled water and rinse them. Clean and wash the grapes for minimum 4-5 times and make them clean and hygienic.
- Step two: Put the grapes in the pot and smash them with wooden pestle. Just rapture them to have their juice out. Now pour the cooled water. To make the yeast ready, take a cup of warm water below 50 degree C, add one tablespoonful sugar with yeast in the cup and mix them. Now, decant yeast preparation in the jar. Add wheat in the pot and mix half of the sugar in it. With wooden spoon stir the contents for 3-4 times, put the lid on the top and finally wrap any thick plastic cover in the container neck to make it airtight.
- Step 3: From second morning onward do not forget to stir the whole contains with clean and dry spoon for 3-4 times to mix them evenly. Close the jar and continue the process for 21 days.
- Step 4: On twenty second day, arrange one filter; wear surgical gloves in hand before beginning activities. Open the jar and pour contains into filter while another sterilized vessel will be required to collect the fresh juice. Squeeze the moist ruptured grapes in the filter, collect fresh juice and restore it again to the earthen pot. Close and make the jar air tight as earlier. Keep in a cool dark and dry place for next 21 days.
- Step 5: On 42 day, open the pot and gently pour the clear wine in one bottle. Despite shaking the jar, collect the clear wine on top and pour in a sterilized glass bottles. Your homemade wine is now prepared.
Making
wine at home is cost effective and a challenging effort. You can make
five liters of red wine from wine making method stated above. Have
patience, keep the utensils sterilized and enjoy your homemade wine. If you want to preserve your homemade wine then you can buy a good wine cooler like WhisperKOOL SC 8000i. But before buy any wine refrigerator you should research on wine refrigerator reviews.
